Yaletown & False Creek North

Yaletown & False Creek North

Flickr – keepitsurreal
Vancouver’s former meat-packing and warehouse district, Yaletown has long been converted into an area of apartment lofts, nightclubs, restaurants, high-end furniture shops and fledgling multimedia biz.
It’s a relativley tiny area and the main streets of intrest are Mainland, Hamilton and Davie. For visitors, it features some interesting cafes and patios, some high-end shops, and a kind of gritty urban feel that you won’t find elsewhere in Vancouver.
This old time authenticity provides an essential anchor to the bevy of towers that have risen in the past 10 years on Pacific Boulevard along the north end of False Creek.
Officially called …read more

Mother’s Day on Grouse Mountain

Mother’s Day on Grouse Mountain

Mother’s Day is fast approaching.
The big day is May 11 … and what better place to spoil mom then by taking her to the top of Vancouver!
Mother’s Day bruch on top of Grouse Mountain is a yearly tradition for many Vancouverites.
You can make the day of it and enjoy the many activities they have to offer, as well as enjoying the spectacular view.
The seating times are:
Observatory – 9am, 11:30am & 2pm
Altitudes Bistro – 10am & 1pm
Adult – $45
Youth – $35 (13 to 18)
Child – $25 (5 to 12)
Tickets price includes the Skyride admission and activities at the top of Grouse …read more

Adventures in Dining

Adventures in Dining

The Dockside Restaurant in the Granville Island Hotel is an amazing place to unwind with friends, take that special someone out for an amazing dinner, or even enjoy a couple of drinks after work.
The Dockside is split up into the restaurant, then a lovely patio, restaurant bar, lounge, and the brewery. The patio has incredible views of False Creek, the Vancouver skyline and the Coastal Mountains, can you image all of this surrounding you while you enjoy your dinner.
If you do not belive me, be sure to visit the Dockside’s website and take their virtual tour. Or visit their …read more

Rocky Mountain Flatbread Co.

Rocky Mountain Flatbread Co.

If you have ever wondered what gourmet pizza tastes like, Rocky Mountain Flatbread Co. is the place to go to find out.
This family friendly restaurant serves pizzas created with mostly organic ingredients and no additives, and pizzas are cooked in their wood fired ovens. The taste is simply delicious!
Some of the more popular varieties are the rosemary- chicken and the salmon & lobster, but no matter what combination of toppings you decide to choose for your pizza, you will be delighted with the outcome.
They also has a variety of pastas and salads available, all served by their extremely friendly staff.
Rocky …read more

Wish Away Winter Blues

Wish Away Winter Blues

Thursday March 27, the Children’s Wish Foundation, BC – Yukon Chapter are having a fund raiser at Capones Restaurant and Jazz Bar in Yaletown.
The event is part of the ‘One Night One Wish’ series to help raise money to grant Nicole who suffers from Cystic Fibrosis realize her most health felt wish! This evening will feature entertainment by jazz musician Murray Porter, a silent auction, and emceed by Global TV’s Sophie Lui.
Tickets: $50.00 (includes complimentary glass of wine)
Reserve your space today: 604.299.2241 or email Anna Dacunha@childrenswish.ca

The Cellar Restaurant and Jazz Club

The Cellar Restaurant and Jazz Club

Vancouver has one of the most sophisticated, diverse and accessible jazz scenes in the world!
The Cellar is one of Vancouver’s best jazz clubs where you can hear both new and established jazz performers.
The Cellar Restaurant and Jazz Club owner, Corey Weeds, promotes local Vancouver talent as well as talent from across Canada. They also bring in an increasing amount of international talent, making this a definite must for anyone who wants to see what the jazz community in Vancouver has to offer!
They are also been rated One of the Top 100 Jazz Clubs Worldwide by Downbeat International Jazz Club …read more

Simply Thai

Simply Thai

It only seems right that I write this story…since I am currently traveling around Southeast Asia, and Thai food is simply amazing.
Grace is the Owner and Executive Chef of “Simply Thai“. She was born and raised in Bangkok, where she apprenticed under the teacher of the Royal Thai Chefs for the Royal Family of Thailand. For this very reason you will be able to find true Thai cuisine, dishes seasoned with kaffir lime leaf, Thai basil, Pandum leaf and other essential ingredients that come directly from Thailand.
Be sure to stop by Simply Thai’s web site, or click on …read more


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